Ageing

12 months in French (Haute Fûtaie), Russian (Caucasus) and American (Missouri) oak barrels, made by the prestigious barrel producers Murua and Seguin Moreau.

Vineyards

80% Tinto fino, 10% Cabernet Sauvignon, 10% Merlot.

Tasting

An intense dark cherry colour with purple rim, reminding the maceration process, retaining the primary aromas. A complex nose revealing spicy and toasted aromas. Velvety, round, pleasant and very elegant on the palate and good balance between the different woods. For drinking now or can be laid down and enjoyed in a few years time.